Good and down to earth local cuisine
The restaurant
We’re excited for you!
ENJOYABLE EVENINGS AND COZINESS
Warm hospitality and cuisine
Loving, creative and of course freshly prepared – this is what makes the cuisine of our country hotel. We are not only called country hotel, we also live it. And this already since 2008. Familiar and personal, just the way you and we like it.
Let the day end, in our cozy interiors, on our sun terrace with the magnificent view, with a hearty dinner prepared by our chef.
Eat well in the restaurant and family hotel in the Uckermark: Choose a date now, inquire or book directly.
Good to know:
Our restaurant offers 40 seats and a beautiful outdoor terrace.
For parties, weddings and events we can cater for up to 85 guests.
Accessible without barriers
We run a dog free restaurant
We are happy to accommodate any intolerances or special requests. Please inform us about this in time before your visit.
So the day starts really well
Breakfast buffet
Fragrant coffee in the morning, fruity juices, freshly prepared egg dishes, crispy cereals: For a good start to the day, boss Kathrin Sluyter and her hard-working helpers conjure up a rich breakfast buffet every morning. Included: many delicious specialties from the Uckermark from local suppliers. Fresh, seasonal and regional.
For breakfast we serve coffee from Privatrösterei Wilinski, fresh juices from Mosterei Klimmek in Angermünde, and we make jams and jellies. And also the busy little bees from the region provide delicious honey. By the way, we only have strawberries when the time is right. For those who like it vegan, gluten or lactose free: on request we serve special products of your choice. On selected dates we also offer brunch!
Breakfast times
Monday – Friday
from 6.30am until 10:00am
Saturday – Sunday
from 8.00am until 10:00am
Non hotel guests are more than welcome! We look forward to your reservation.
Our chef is resposible for the cooking
Restaurant
Real, genuine, Uckermark: We cook mainly seasonal and with a lot of passion – and that in the morning and evening. Ingredients from selected regional partners and local delicacies are served fresh. Traditional hearty dishes are made even more digestible with fresh herbs such as thyme, rosemary or fresh mint from the hotel’s own herb patch. Choose a suitable wine accompaniment from our large selection, “only” (special) German wines or treat yourself to a freshly tapped beer from the region.
And after the meal there is an original “Prussian Whisky”, the special single malt, which is produced in the distillery in Schönermark, very close to Felchow. Or a liqueur / brandy from Grumsin.
January – March
Monday – Thursday: 5.30pm until 10.00 p.m.
(Food service until 8pm)
Friday, Saturday, Sunday: on request
April – October
Tuesday – Saturday: 5.30pm – 10.00pm
(Food service until 8pm)
Sunday and Monday: on request
Heart, love and passion
How does the Uckermark taste?
We cook mainly seasonal cuisine with a lot of heart, love and passion – in the morning and in the evening.
The cuisine of the Uckermark is down-to-earth. Uckermark aspic with fried potatoes, potted sausage with sauerkraut or a hearty stew with rutabagas, called “Wruke” warm the belly especially in the cold season. Squashed potatoes with sweet and sour egg or a real Brandenburg garlic bread are also popular. The popular Fliederkreude, a reduced elderberry juice, may be used to refine both hearty and sweet dishes. And goes equally well with steamed carp, the typical fish specialty of the region.
The selected ingredients of our regional partners and suppliers and the delicacies of our surroundings come fresh to our table. And after the meal there is an original “Prussian Whisky”, the special single malt, which is produced in the distillery in Schönermark, very close to us. Always fresh on tap: a fresh Urtyp, Pils or Weizen from the Boitzenburg Brewery.
The right framework
Event location
A place where you can celebrate with your loved ones, forget about time and simply feel in good hands. A space where people come together. Stylishly cozy. Loud or quite. Down-to-earth and personal. Our rooms are ideal for celebrations in a smaller circle, for the big banquet, the company anniversary, your Christmas party or conference.
What could be better than spending an anniversary with family and friends? Enjoy our delicious home cooking with more common menus or from the varied buffet. We have a large selection of German wines to match. The right drop for every taste.
We can accommodate up to 85 guests. In the Landhotel Felchow you will find the right ambience and the surrounding nature in the national park invites you to an original uckermark canoe tour or a family walk.
Let us celebrate you!
Good to know:
Our restaurant offers 40 seats indoors
40 seats on the sun terrace
A bar for 12 guests
Rooftop terrace
Dogs are allowed at closed events
Accessible without barriers
We are happy to accommodate any intolerances or special requests. Please inform us about this in time before your visit.
Celebrate and sleep under one roof.
The restaurant can be booked for celebrations in the morning and evening and in combination with overnight stays. And to ensure that the morning begins just as harmoniously as the lavish party the night before, people meet in an uncomplicated way at the breakfast buffet to review the evening.
Catering with taste.
You have the occasion, we have the treats. Enjoy country hotel cuisine at your celebration at home or at another location. We conjure up something for every taste on the plate and deliver, with drinks if desired. Whatever you choose, we will prepare it for you with passion.
Good preparation and planning are always important.
We will be happy to plan your individual celebration – if you wish, also with an active or nature-oriented accompanying program, joint excursions or special experiences. We will make you an offer according to your ideas, tailored specifically to you. Our chef will be happy to advise you on the choice of dishes.
